Cutting it Fine

with Silvia Nacamulli 

Food & Drink

Good, sharp knives are a kitchen essential and knowing how to use them safely and competently is a fundamental skill for any cook.

Join Silvia Nacamulli for this important, hands-on class where you will learn key knife skills. In this beginners' level class you will be using knives of different sizes for carving, slicing and chopping. You will work with fruit and vegetables and enjoy a delicious dinner together. By the time the class is over  you will also know how to keep the knives as sharp as our new skills.       

Sponsored by neillerner kitchen design

Venue

JW3 Demonstration Kitchen
Add to Calendar 28/11/2017 19:00:00 28/11/2017 19:00:00 Cutting it Fine Good, sharp knives are a kitchen essential and knowing how to use them safely and competently is a fundamental skill for any cook. Join Silvia Nacamulli for this important, hands-on class where you will learn key knife skills. In this beginners' level class you will be using knives of different sizes for carving, slicing and chopping. You will work with fruit and vegetables and enjoy a delicious dinner together. By the time the class is over  you will also know how to keep the knives as sharp as our new skills.        JW3 Demonstration Kitchen DD/MM/YYYY

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* Concessions are often available, click through to find out more.